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#Recipes
emily
EmilyisAmazing
VEGAN/VEGETARIAN THANKSGIVING RECIPE THREAD VEGAN GREEN BEAN CASSEROLEhttps://www.delish.com/holiday-recipes/thanksgiving/a23013030/easy-vegan-green-bean-casserole-recipe/ VEGAN MASHED POTATOEShttps://www.delish.com/holiday-recipes/thanksgiving/a2265
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Shay Spence
chezspence
After some years of testing recipes and reading cookbooks and watching food network shows obsessively for a living/hobby I’ve decided to share the things about recipes that annoy me, stand
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Melo Stan Account
marculenta
Eid Mubarak! Today i am trying to make mutton biryani for my flatmate who is very sad she can't be at home for Eid. I have never cooked mutton before.
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Denise J. Cai
denisejcai
As a Mother's day present to myself, could you share/reply with your favorite recipe you've made during this #QuarantineLife? Thanks in advance! Here's one of my all time and super
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Bongeziwe Mabandla Stan Account
NthabiWabi
Seeing magwinya on the TL always make me cackle because my aunt has a shop ya magwinya, my mom worked there for years. In 2017 I moved to Cape Town
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NO ❤️ (SEE PINNED TWEET)
notyournickgurr
Hey y’all! Today I wanna talk about my foodpage on Instagram where I make all kinds of food related content! Here’s a recap of the last two weeks through Instagram’s
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Bex
trebleluna
...I have a need. Would likely opt for the unleavened version (cakes weren't always fluffy things).https://youtu.be/UVQLbomrNBM Also might ditch the wheat and use spelt. Barley if I have to. The
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bex
beccatasker
Obtaining and learning how to use a weapon of your choice is important but something equally important is knowing how to feed a lot of people quality food for cheap.
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I Hate Feminista Jones
FeministaJones
I’ve never used and never needed eggs in my macaroni and cheese and seeing people say you need a few to bind it makes me wonder what they’re lacking in
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Jack Evans
JackHEvans
a couple of months ago, I had this seed of an idea about how a collection of small moments and objects could, combined, capture the strange emotional tone of the
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Hiroko Tabuchi
HirokoTabuchi
We’ve sadly run out of our favorite seven-spice shichimi, and can’t seem to find any here, or a reasonable way to ship more from Japan given the recent postal restrictions.
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elvis
omarsar0
The overuse of the sentiment analysis use case in NLP education can mislead students into thinking that text classification is all you can do with machine learning & NLP.If you
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Alex Feinberg (Sustain Gluttony)
alexfeinberg1
Instagram boosts this chic to over 500K followers and won’t let me advertise pics with my shirt offBecause it “can make users feel bad about themselves”The end is nigh folks
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The Hoarse Whisperer
TheRealHoarse
I’m cracking open a Guinness.Grab a seat at the twavern and join me for a drink? Ever had a chelada?I was thinking about them this week. Basically a beer with
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Krish Ashok
krishashok
Chicken marinated in smoked paprika, celery salt, kasuri methi & Kingfisher beer. What are your favourite/unique marinade recipes? Today's experiment is an Indianized take on the Japanese dish Oyakodon. Changes
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yuna🦐
yuu_xart
tw//food thread,,,,,,,,,,i decided to go for it lmaooomeal thread that i made including vague recipes :,D just a disclaimer in case that there will be pictures and lots of mentions
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