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#Beef
Irishmonk
castlvillageman
As an ex exporter of shellfish and live lobster to the USA I discovered they have domestic standards and importer standards, some official, others defacto. I was blocked from shellfish
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Kate
the_meat_lady
I think a piece that is getting left out of these conversations in radical circles about beef processing is that most consumers don’t have the cash to buy a side
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Jamie Pastore v9
JamiePastore9
Starting up a #QuarantineCooking thread here with some of the meals I make over the course of this thing. Starting with a Red Curry paste that is a base for
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Richard Gaywood
PenLlawen
Today’s cooking thing: smoked shortrib over a tray of beef shin chilli con carne (catching the rib drippings...) Bit of an experiment. Let’s see how it goes.Meat from @turnerandgeorge.1/ First
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T.S. Bazelli
tsbazelli
It’s lunch but I can’t eat yet, because baby. So maybe let’s do a cooking thread. This is ‘bistek Tagalog’ aka how to get a little bit of steak to
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Taylor
dtaylor5633
Beef Lasagne recipeThis scrumptious beef lasagne will fill you up nicely and keep you going through the winter Firstly start by frying some finely chopped Carrot, Onion and Garlic till
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Craig Reucassel
craigreucassel
I don't mind Senator McKenzie disliking the approach of Fight for Planet A, but I do have a problem with her assertion that the show was "factually incorrect". Especially given
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Toby ☕️
tobydoyhowell
1/ Last Friday, I started a beef with @stoolpresidente while running the @MorningBrew accounthere's what i learned about starting twitter wars and beef marketing 2/ They definitely workthe @Morningbrew account
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Barney V2
barney___21
A thread on how a roast Beef Sunday dinner. The gravy made from the beef juices which consist of celery, carrot, bay leaf, garlic. Watercress with a Sunday dinner is
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John Masswohl
JohnMasswohl
1/10 A simplified beef cattle production 101 for folks who aren't in the ag business, but want to understand why beef farmers are in a crisis: The production cycle typically
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Jendella Benson
JENDELLA
How are so many white women getting paid to write the exact same thing about being called Karen???? With their only source material seeming to be fellow white women's previous
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Jeremy
TheJeremySolis
As a meat scientist, this type of fear-based marketing and labeling (from both sides) is so upsetting to see and is incredibly misleading to consumers.The average person will look at
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Anton "Vaccinated" Hand
AntonHand
Ok. This is finally happening tonight.Wagyu beef time. I've never trimmed something like this before but my gods is this a gorgeous piece of beef. Smells amazing as well. Lookit
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de whisp boss
PrettyMothaFckr
Thread of things that are easy too cook, inexpensive and yummy: White rice and corn beef White rice and tuna gravy 123 (macaroni potato corn beef) Stew food Pelau Chowmein
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sandra dean 💋
rectumspill
How to make Sandra Dean a la Pasta: a thread Boil water and get your pan sprayed with Pam so it doesnt stick Season your ground beef with whatever you
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Thomas Massie
RepThomasMassie
Some of you have seen dairies pouring out milk because the supply chain isn’t geared for 100% consumer sales.Same thing is happening for beef and getting worse.Congress should pass my
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