A thread on how a roast Beef Sunday dinner. The gravy made from the beef juices which consist of celery, carrot, bay leaf, garlic. Watercress with a Sunday dinner is a showstopper trust me

The roast potatoes need to be Maris pipers IMO boil them to the point of breaking, but the secret is to drain then leave for at least 20 minutes

You can choose any veg but use a little bit water, with butter & caster it’s called Vichy you’ll never look back on how to cook veg.

And obviously you you need cauliflower cheese and some variations on how you make a bechamel sauce. But the secret with the veg is place in a oven dish with butter and bake rather than boiling it for at least 10 minutes