#Recipes

scobeard

scobeard

Keto is a disease of the mind.https://vm.tiktok.com/ZMeaspWrW/ “I’m healthy because I replace carbs with 6,000 calories of dairy!” Instead of eating more vegetables you became obsessed with bacon and cheese

#AMBI !! || TW// SH & ED ||

StxrryK

Low calorie recipes! A thread! (rt to share) Scrambled eggs! (1 serving) If you make scrambled eggs with 1 egg (without any extra stuff like milk, pepper, salt, butter, ect.)

Autostraddle

autostraddle

Our one-day-only flash sale starts in just 15 minutes! You can snag original & customized offers from our talented team members by watching this space; we'll update when something new

𝓀𝑜𝓇𝒶 ☁️

peachielbs

kk here's the thread of recipes around 50 cals luvs oh yuh, obviously im no chef, this is just

Nick Mercadante @ 🏡

NMercad

Some have been asking me about starter. There are a ton of starter “recipes” all over the internet. Any one of them can work for you. Starter is part science,

rachelmercer

rachelmercer

I am learning more on TikTok in 6 months than I’ve learned in 20 years casually browsing the internet. Which speaks to the power of the algorithm, the feed (interest-driven),

Big Zuu

ItsBigZuu

All the recipes from yesterdays episodes for the people who want to try & make it from home Part 2 Part 3

rafael shimunov

rafaelshimunov

Today a crunchy, zen upper middle class white man had our health food grocery store clerk in tears for yelling through the store and on all the check out surfaces

Lesego Semenya

LesDaChef

Ok #LesFoodFacts time. All about baking, pastry and desserts. Will be focusing on it this whole week in leading up to our baking class this weekend with @BoschHomeSAFirst topic: the

∆RRΘ

cuItcals

⩩ low cal cookbook recipes ཿ a thread pt.1

Kate Raworth

KateRaworth

What's the most regenerative, distributive, commons-based, feminist food you know of? For me it has to be sourdough bread. Why?.... 1. It's regenerative because the essential ingredient - starter -

Gravis, Part-Time 8-Bit Toaster

gravislizard

i made "baked potato casserole" tonight but none of the web recipes were any good. here's how you're gonna make it preheat oven, 400. 8 russet potatoes. wash. put on

Quinn 🍍

qbick27

Is it weird that I find myself doing better in quarantine? Since September, I've been working and going to school. I love my job. I get to work with kids

Sharon Ni Leannain

snileannain

Day one of the #ReadIrishWomenChallenge and my current read by Anne Enright certainly fits the bill. Has me constantly laughing out loud Already running behind, but my Day 2 choice

Erica C. Barnett

ericacbarnett

Bon Appetit's Grilling Issue (the pre-purge/retroactive racism-exists wakeup edition): OBSERVATIONS Before we get to the grilling (featuring a whole lotta dudes and one cutie patootie blondie whose husband made her

Ruby Tandoh

rubytandoh

this is today's column from one of the country's major restaurant critics. his other column dumped on @demarionunn. we're both quite tickled by it tbh! here's a thread of food