#Potatoes

→Clay`⋆˚☆

n4usea

40cal fried potato balls recipe!/no photos, im sorry /» 38,7cals per one» measurements included» this makes 11pcs 1. Ingredients » potatoes » breadcrumbs / dry bread »

Trevor Pritchard

tcpritchard

Making pierogi/varenyky today and it turns out we have a difficult choice right off the bat Going with Out of Old Saskatchewan Kitchens as it ponders questions that may prove

Jules Sherred

GeekyJules

Okay! Since this is a @disabledgarden thing, the hashtag is #disabledkitchenMute it now if you dont care about my kitchen stuffFirst up, Sourdough Bread Starter1 c full fat sour cream1/2

Joe Lafiosca ⚛️🐅

joelafiosca

And now a photographic account of cooking tonight’s vegetarian Italian sausage and potato soup that no one asked for... First cook up some vegetarian/vegan hot Italian sausage, and slice it

Lucy Topping

lucytopping

Ive been in my house for about two hours, I just looked up and there’s TWO PIGEONS in my sitting room watching me eat my tea. What the fuck do

Eric Rivera

ericriveracooks

Guest is making poutine and doesn't have the ability to fry at home so he's bringing two potatoes so I can cut him shoestring potatoes and that's awesome to me.

brianna

rufusduslut

What is the best form of potato Just out of sheer curiousity too, have y’all ever heard of funeral potatoes or is that a Utah thing

it’s sorai

kirkxxs

soup chicken corn chowder- wawa’s brand- I like the vegetables in it- have yet to taste any chicken- potatoes cubes were a surprise I should’ve expected but didn’t - rich

Motherfoclóir: Be Nothing Club

Motherfocloir

Ye thought I was joking about this. I was not! Nuair a bhí mé i mo pháiste, d'ith mé mórán lumpy mash, and I hated it. As soon as I

it's Pix Honeyblossom again lmao

NatEdgecomb

(cw: food)Here's my comfort soup, the Olive Garden copycat thing. I am a bad cook but you can maybe make it better.FIRST brown some sausage. Salt and black pepper. Oregano

Röhte

Rohtke

Typical lunch at Pyongyang University of Science and Technology: beef curry rice Typical lunch at Pyongyang University of Science and Technology: tofu soup with zucchini, rice, braised potatoes, radish kimchi,

Sami Schalk

DrSamiSchalk

So I tried to make a pot roast yesterday and it failed. Way overcooked & dry. Not seasoned enough. So now I’m trying to salvage the meat into something else.

Robert Colvile

rcolvile

My favourite coronavirus supply chain fact - there is a massive glut of potatoes because while the British love to eat them, they only do so in the form of

Anna Codrea-Rado

annacod

If you could only eat one carb for the rest of your life, what would it be? I'll go first: potatoes

Graham Christensen

grhmc

I feel for people just now learning to keep a kitchen stocked. Preparing meals every day is hard, and thinking through a big grocery run is hard. I feel so

😷Alan 🛶

The210Ellis

In the spirit of @danielmkim’s wonderful #CookingForLieutenants series, we’re in the kitchen to make a favorite dish in my house. Tonight we’re making Irish root soup! First, roast several sweet