Toggle navigation
TWText.com
TWText.com
faq
Contact US
Follow US
#Flour
Kate Raworth
KateRaworth
What's the most regenerative, distributive, commons-based, feminist food you know of? For me it has to be sourdough bread. Why?.... 1. It's regenerative because the essential ingredient - starter -
Read more
What in the ADHD?
WhatTheADHD
How do stimulants work??Here's a basic depiction of the mechanism of action for both Adderall and Vyvanse. They're both stimulants, but are metabolized differently. Adderall is made of amphetamine &
Read more
ColdBrew ☕️
ManojG7
#KadhaPrashad In Sikhism, Karah is a type of whole wheat flour halva made with equal portions of whole-wheat flour, clarified butter, and sugar.[1] It is offered to all visitors to
Read more
Amy Quintanilla
aquintanilla05
Day whatever of quarantine: 6 pupusas in, I’m in my element, the pupusas are looking better than ever, except—there’s no more masa I find a bag that was next to
Read more
r🥀
THlNDESIRE
how to make a chocolate mug cake that doesn’t taste like microwaved ass! a thread 1. use actual sugar bruh anything with artificial sweetener tastes like anorexia 2. use actual
Read more
Robert Welch II
RobertWelchII2
I'll be spending the rest of the day making southern lemon pies for my Nurses when I was in the hospital with covid-19 and their family's so I'll be off
Read more
Ketuk Ketuk Covid19
ketuk2covid19
Korang bosan tak kat rumah ?Apa kata kita masak WHEAT FLOUR MIXED COCONUT DHOSAI nak ?Let us start it >.< Ingredients:Wheat flour, Grated coconut, Sugar, SaltSteps:a) First, add wheat flour.b)
Read more
ph☆e @ n0hebi apoIogist
popplioikawa
oh no not @ me dumping the butter into the sugar and THEN remembering that american cookie recipes are balls-out insane and i needed to literally halve the sugar amount
Read more
Diatonic Dissonance
urbangaygriot
I'm seeing people tweet about their anxiety surrounding meal preparation and planning and how to navigate this period of social isolation. I'd like to share a few maxims that have
Read more
Adrian Bott
Cavalorn
As a broad rule of thumb, horror is like making a roux. you add the unheimlich to the heimlich steadily & make sure it is mixed in, otherwise you get
Read more
Merckx’s Bakery
merckx_s
1/ I’ve been baking bread for a year now and I’m grateful I’m a lot more comfortable and confident with what started as a hobby interest and evolved into a
Read more
Giovanni Tiso
gtiso
Was it you, @jordantcarter, who asked me for the best place to have Italian-style hot chocolate? The answer is "your house". And since I froze to the bone getting my
Read more
Cannedmeats_rated
Cannedmeats1
Sweet Sue Canned Whole Chicken review. A thread:**Sound on** Christ.I've never been less excited to eat something in my life. Was like watching a horse give birth. There is no
Read more
Sugar Jones 🦋
SugarJones
Maybe I’ve been lucky or prepared or I just don’t eat a bunch of garbage, but I’ve found everything I’ve needed as far as food. We’ve found our favorites at
Read more
Aparna Agarwal
StorytellingApe
Woohoo. My first paper is out. It's work done at @BLiSC_India at @DeepaAgashe 's lab, with funding from @India_Alliance. A 1 s summary:1234; we like microbes in our home. 5678;
Read more
Maude Nificent
maudenificent
1/4Let’s talk Prátaí (spuds) for a minute.I’m going to jump in first - I’m a Victorian but I say “potato cake” because as a tin lid I had potato cakes
Read more
‹
1
2
3
4
5
6
7
8
...
33
34
›