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it& #39;s new year and that means it& #39;s time for food ppl and publishers to make the whole business of eating so complicated that you no longer know what you& #39;re hungry for or what foods are & #39;real& #39; or, indeed, which end of you the food even goes in
so here are some good things about food to keep it simple. i& #39;m gonna add to the list all january - shoot over yr suggestions!
- putting a candle in fondant icing
- the sweet dregs of cereal milk
- the inevitable bit of melty cheese stuck to the wrapper of yr cheeseburger
- pie gravy making the underside of the pastry all soggy
- butter dripping thru the lil crumpet holes
- the sweet dregs of cereal milk
- the inevitable bit of melty cheese stuck to the wrapper of yr cheeseburger
- pie gravy making the underside of the pastry all soggy
- butter dripping thru the lil crumpet holes
- biting the heads off jelly babies
- when you cut a poached egg and it oozes gold
- those long folded ones in a bag of crisps
- the smell of bacon when you weren& #39;t expecting it
- that lil ‘nipple’ when you peel back the lid of a chocolate mousse
- when you cut a poached egg and it oozes gold
- those long folded ones in a bag of crisps
- the smell of bacon when you weren& #39;t expecting it
- that lil ‘nipple’ when you peel back the lid of a chocolate mousse
- the top of the lasagne
- a dunked biscuit eaten in that split second between wheat dust and tea sludge
- the choc nugget at the bottom of a cornetto
- seven mcnuggets in the box
- cold butter sliding across a hot pan
- a dunked biscuit eaten in that split second between wheat dust and tea sludge
- the choc nugget at the bottom of a cornetto
- seven mcnuggets in the box
- cold butter sliding across a hot pan
thanks @cmclaire, @steffscully, @andreamedaris and @oliverwinton for your help with these! pls everyone send me your suggestion and i& #39;ll update the thread tomorrow
