Today I wanted to share with you another amazing gluten-free recipe. I'm talking about Paella, gluten-free, and only 97 calories per 100 g. and the taste is divine. The ingredients are simple and affordable and most importantly it's a full lunch that doesn't taste like a diet.
So what is Paella?
Paella is a traditional Spanish rice dish and the word paella means frying pan. Paella was a lunch meal for farmers and their workers. They would cook Paella from what was available around them, rice, snails, ducks, vegetables, and so on. The variation is really big.
Originally, Paella is cooked over an opened fire where the fire was fueled with pine and orange branches and pine cones, where these ones were producing an aromatic smoke that infuses the paella with an amazing flavor.
There are many variations of paella: Sea food Paella, mixed Paella, Paella Valenciana and so on.

Today's recipe is an improvisation of mine, made with products I had by hand, just like the farmers in Valencia.
Enjoy it and don't forget to subscribe to receive emails about the newly released recipe on my blog. If you want to say hello this is my Instagram ( https://www.instagram.com/kity4438/ ) account.

And here you will find other tasty lunch ideas ( https://www.glutenfreeblogger.com/Category/tasty/lunch-recipes/).
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