My mum & I went through her 1970s cookbooks today. Here are a selection of highlights/lowlights. @70s_party
Apparently this woman is “really famous” but https://abs.twimg.com/emoji/v2/... draggable="false" alt="🤷🏼‍♀️" title="Achselzuckende Frau (mittelheller Hautton)" aria-label="Emoji: Achselzuckende Frau (mittelheller Hautton)"> You& #39;d think she could afford a less cramped kitchen.
Internal organs were much more of a feature of 70s cuisine than I& #39;d realised.
See also: gelatine, which apparently is measured in envelopes.
See also: herring. (I had a teacher in Year 3 called Mrs Herring & I see now why my nan was always taking the piss.)
More things where they should not be.
I don& #39;t want to know what& #39;s in the interesting dips.
You know this would come back up looking the same as it went down. https://abs.twimg.com/emoji/v2/... draggable="false" alt="🤢" title="Angewidertes Gesicht" aria-label="Emoji: Angewidertes Gesicht">
"Do not fuss unduly if your patient does not appear interested"
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