Read on Twitter
Right, I am doing this (with pinto beans: butter beans were sold out, presumably because all Guardian readers in Bromsgrove are making baked beans this weekend) https://twitter.com/WvSchaik/status/1316812715478921221
Having soaked and salted the beans (12 hrs), I am now cooking them
Starting on the sauce
Added tomatoes
Pinto beans almost done, not falling apart (yet)
Pureed sauce with stick blender. Only part of the kitchen needs repainting
