I was sitting down thing today, and there are so many variations to Bahamian dishes. Maybe you all can help me. Check the thread out and answer for me please.

Crab and rice is made with ....
Stew conch should be made with
Boil fish is made ....
Conch salad should have
Conch fritters should ....
Guava duff
Guava duff should be made with
Guava duff sauce
Crawfish salad
Macaroni should be made with
Is tart made with a lattice top like pie or a flat top like cake
Is it
Peas n’ rice with
Conch fritter sauce is made with
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