This tweet inspired me to combine two great things and make ... Gingumpkin Bread! Here’s how it’s going... https://twitter.com/raradee/status/1309579734930673664">https://twitter.com/raradee/s...
Obviously it comes down to the subtle difference in spices. Gingerbread requires a LOT more of every spice, especially ginger, nutmeg and clove. Not shown but vital: cocoa powder.
Pumpkin + our gingerbread mixture + salt go over medium heat to blend and reduce, about 7 minutes.
FRAGRANT! Kitchen smells amazing.
I’m out of cream cheese so local goat cheese it is!
Gettin batter-y.
Add flour and such
Into the pans. I also covered each with a spiced brown sugar mix but forgot to take a pic before throwing in the oven.
Stay tuned! Final report in an hour. https://abs.twimg.com/emoji/v2/... draggable="false" alt="🤞" title="Crossed fingers" aria-label="Emoji: Crossed fingers">
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