@Iromg @JuliaHB1 @talkRADIO

Guys,

Please help.

I opened my bar on 4th July. All COVID Safe. I have traded safely every week since. I started with an 11pm close but gradually shifted to 2am, one hour and one week at a time.

I've been visited multiple times by all authorities. Every visit I had, they've been satisfied and commended me on my processes.

I've employed more staff, I increased everyone's hours and I brought in additional security to manage the social distancing inside and out.

I have followed every rule, I have had no issues and I have slowly started to recover...albeit trading at 50% lasts year's revenue.

This will kill my business. It will put people out of work. I am ready to give up.

I have followed the rules, I've done my bit. I and everyone in my industry is being punished and no one can explain to me why. There is no science to this anymore. Hospitality has become the easy target.

Someone, Please God someone, help us stop this mindless self destruction.