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Dark times yes but also so much creativity in the local food scene, love the pop-ups and other concepts we've been trying. A good roundup here but I'll add a few of my fave #Blackowned pop-ups as well in the thread. @Eater_DC https://dc.eater.com/2020/4/27/21238393/pop-ups-dc-restaurants-takeout-delivery-coronavirus
Chef Kenneth Clay offers everything from Peruvian chicken to fried trout for his Friday takeout only pop-ups out of Union Kitchen in Ivy City. Some of the best food we've had all pandemic. Pre-order online here: https://www.fastordernow.com/order/menu/chefkenny
Motown Square just launched recently and pops up most weekends at @MessHallDC with outstanding Detroit-style pizzas. Don't miss it! https://www.motownsquaredc.com/
and @TresCreoleCater took a little break but is now back for Friday Dinners out of @MessHallDC as well. Their food is BOMB. Do not miss the banana pudding.
https://www.trescreole.com/fridaydinner
https://www.trescreole.com/fridaydinner
Those are just a few but if you know of any other #BlackChefs popping up throughout the DMV add them onto this thread!
