This week, we hosted our third Post COVID-19 Expert Webinar Panels. In this webinar we explored how Covid-19 is affecting how we feed ourselves now and into the future, and the potential impact on the convenience sector. We're interested hear your views on the topics raised:

Rebecca Tobi from @Food_Foundation explains how food waste shows signs of reverting to previous levels post lockdown

Going forward, do you think most households will:

Phil Ponsonby from @midcountiescoop believes that an increase in the use of local produce within convenience is a trend which will continue

To what extent will consumers be wanting to buy locally sourced products post COVID?

Jonathan Devine from @thecompanyshop believes more coordinated action is needed to increase awareness of public health

At present, how effective do you think Government messaging is around healthy eating and exercise?