1.) Jellyfish. I don& #39;t really know how to describe the taste but it& #39;s like fancy coleslaw with no mayo and a teeny tiny kick to it.

So like not coleslaw at all.
2.) Steamed Beef Tripe. Whenever my family goes out for dim sum, I get a small bowl of these just for myself.
3.) I can& #39;t be trusted around french fries. I inhale these things like a vacuum. It& #39;s pretty bad.
4.) Pork Floss Buns. They& #39;re bread with some cream in and pork shavings on top. You can def tell it& #39;s pork when you& #39;re eating it, but it doesn& #39;t feel like it at all. Shit& #39;s great.
5.) Baby Star Dried Noodle Snacks. Whoever thought it was a good idea to treat noodles like chips was a genius.
6.) Udon Noodles. I like how thick they are!
7.) Calamari. I like em both regular and fried. The only good thing about being shut inside is that we& #39;ve been having it for dinner more than usual.
8.) Turnip Cake (Lo Bak Go). Don& #39;t be fooled by the name. You& #39;re supposed to eat these for lunch.
9.) To anyone liking/following this thread for the unique Asian food, I& #39;m sorry to say that I also happen to be a slob for Wendy& #39;s Baconator burgers.
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