LET'S TALK MAC N CHEESE!! First, I'm guest editing the November issue of Food Network Magazine!! I'm working on a fun article & I would LOVE for YOU to pick the parts for the PERFECT Macaroni & Cheese recipe, from pasta to toppings, if any. I'll put it all together share! READY!?

What kind of pasta?

Ok now how are we cooking this?

And what kind of sauce?

How many cheeses?

What kind of cheese in the sauce (2 parts)??

(cont.) What kind of cheese in the sauce? Feel free to write in one of you don't see it!

What kind of dairy in the sauce?

Feel free to write in your own "secret sauce ingredient" in reply to this...if there's an overwhelming consensus, it's IN!!!

Now... this is controversial...DO WE ADD ANYTHING "FUN" to the mac?? Like scallions, meat of any kind, veggies, etc.

If and only IF you voted yes, reply with what you would add here.

Ok, now is there a bread topping to this Macaroni and cheese, or just more cheese?

Ok, if we top it... what are we topping it with?

Finally, what are we cooking this in?