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So it's not looking appealing yet...
Better after mixing, but it still needs some help.
I'll cover it in the last of the French's onions!
Looking better in the oven, right? You think it needs a little longer?
Sweet Heavenly Fat! This tastes delicious. I'll give it some time to cool off, cover it, stash it in the fridge, and pick this thread up when we pull it out to reheat it. 
