Let me tell y’all how I botched this fried chicken...

So I’ve made baked chicken like a hundred times in the past and I always wanted to make friend so I was like fuck it let me try since the last time I made it I botched it too

My issue was I was never able to figure out if the fucking oil was hot enough

So I buy a thermometer to make things easy..

I put in my oil and i prep everything.. as I’m waiting for shit to get hot, I’m testing the thermometer, and I kid you not the temp is below 375 and I’m like wtf why is it so low, I’m like fuck it, it gotta be hot so I pop a wing in there

the shit starts wylinnnn and instantly turns black I’m like wtfff. I look at the thermometer it’s in fucking CELSIUSSSSSSSSSS

Long story short. I may fucking kill you if I cook for you