I got a bunch of beautiful fresh molokhia leaves from a local farm
https://abs.twimg.com/emoji/v2/... draggable="false" alt="๐" title="Smiling face with heart-shaped eyes" aria-label="Emoji: Smiling face with heart-shaped eyes"> I want to try to make Egyptian-style molokhia today. Hit me with your best recipes (and any tips to avoid making it too slimy) pleeease
https://abs.twimg.com/emoji/v2/... draggable="false" alt="๐๐ป" title="Folded hands (light skin tone)" aria-label="Emoji: Folded hands (light skin tone)">
https://abs.twimg.com/emoji/v2/... draggable="false" alt="๐๐ป" title="Folded hands (light skin tone)" aria-label="Emoji: Folded hands (light skin tone)">
Thanks everyone! Used a mix of the the different tips and recipes and it turned out pretty well, not bad for a first try
https://abs.twimg.com/emoji/v2/... draggable="false" alt="๐๐ป" title="Folded hands (light skin tone)" aria-label="Emoji: Folded hands (light skin tone)">