Got in the kitchen tonight!
Lobster and Scallop Risotto
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Lobster and Scallop Risotto
Tonight we wanted some brunch for dinner
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Herb crusted rack of lamb, whipped garlic potatoes, and honey balsamic tri colored carrots
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Jumbo lump crab cakes, arugula salad tossed in a lemon vinaigrette, with a homemade remoulade
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My last post to this thread with just pictures next week the blog will be launching!
Tonight I wanted an appetizer with the meal so we started with a fried calamari with a basil marinara, then blue cheese crusted ribeye, with duck fat roasted potatoes, and asparagus
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Tonight I wanted an appetizer with the meal so we started with a fried calamari with a basil marinara, then blue cheese crusted ribeye, with duck fat roasted potatoes, and asparagus