










โ๐ง๐๐ฅ๐๐๐โ
๐๐๐ฟ๐ธ๐ถ๐๐ต ๐ฎ๐ฐ๐๐ผ๐ฟ๐ ๐ฎ๐ ๐ณ๐ผ๐ผ๐ฑ
#DamlaSรถnmez as ๐๐๐๐๐ง๐ค๐ฃ
meringue&almond-based cream-filled pastry that transport you to a cobbled street in Paris with one taste.
๐๐ตโ๐ด ๐ฎ๐ข๐จ๐ช๐ค๐ข๐ญ, ๐ฅ๐ข๐ช๐ฏ๐ต๐บ, ๐ค๐ฉ๐ช๐ค, ๐ฆ๐น๐ฒ๐ถ๐ช๐ด๐ช๐ต๐ฆ, ๐ด๐ต๐บ๐ญ๐ช๐ด๐ฉ ๐ข๐ฏ๐ฅ ๐ฅ๐ฆ๐ญ๐ช๐ค๐ช๐ฐ๐ถ๐ด ๐ช๐ฏ ๐ฆ๐ฒ๐ถ๐ข๐ญ ๐ฎ๐ฆ๐ข๐ด๐ถ๐ณ๐ฆ.
meringue&almond-based cream-filled pastry that transport you to a cobbled street in Paris with one taste.
๐๐ตโ๐ด ๐ฎ๐ข๐จ๐ช๐ค๐ข๐ญ, ๐ฅ๐ข๐ช๐ฏ๐ต๐บ, ๐ค๐ฉ๐ช๐ค, ๐ฆ๐น๐ฒ๐ถ๐ช๐ด๐ช๐ต๐ฆ, ๐ด๐ต๐บ๐ญ๐ช๐ด๐ฉ ๐ข๐ฏ๐ฅ ๐ฅ๐ฆ๐ญ๐ช๐ค๐ช๐ฐ๐ถ๐ด ๐ช๐ฏ ๐ฆ๐ฒ๐ถ๐ข๐ญ ๐ฎ๐ฆ๐ข๐ด๐ถ๐ณ๐ฆ.
#BurcuBiricik as ๐พ๐๐๐๐จ๐๐๐๐ ๐
sweetened cream cheese, set in biscuit-crumb base with berries or creams on top
๐๐ฐ๐ต ๐ต๐ฐ๐ฐ ๐ด๐ธ๐ฆ๐ฆ๐ต, ๐ฏ๐ฐ๐ฃ๐ญ๐ฆ, ๐ข๐ณ๐ช๐ด๐ต๐ฐ๐ค๐ณ๐ข๐ต๐ช๐ค ๐ฎ๐ฐ๐ฅ๐ฆ๐ด๐ต ๐ต๐ข๐ด๐ต๐ฆ ๐ต๐ฉ๐ข๐ต ๐ฅ๐ฐ๐ฆ๐ด๐ฏโ๐ต โ๐ด๐ฉ๐ฐ๐ถ๐ต๐ดโ, ๐ฃ๐ถ๐ต ๐ฐ๐ฏ๐ญ๐บ ๐ด๐ถ๐ณ๐ฑ๐ณ๐ช๐ด๐ฆ๐ด
sweetened cream cheese, set in biscuit-crumb base with berries or creams on top
๐๐ฐ๐ต ๐ต๐ฐ๐ฐ ๐ด๐ธ๐ฆ๐ฆ๐ต, ๐ฏ๐ฐ๐ฃ๐ญ๐ฆ, ๐ข๐ณ๐ช๐ด๐ต๐ฐ๐ค๐ณ๐ข๐ต๐ช๐ค ๐ฎ๐ฐ๐ฅ๐ฆ๐ด๐ต ๐ต๐ข๐ด๐ต๐ฆ ๐ต๐ฉ๐ข๐ต ๐ฅ๐ฐ๐ฆ๐ด๐ฏโ๐ต โ๐ด๐ฉ๐ฐ๐ถ๐ต๐ดโ, ๐ฃ๐ถ๐ต ๐ฐ๐ฏ๐ญ๐บ ๐ด๐ถ๐ณ๐ฑ๐ณ๐ช๐ด๐ฆ๐ด
#NeslihanAtagรผl as ๐ผ๐ฃ๐๐๐ก ๐๐ค๐ค๐
airy sponge cake, pristine white on the inside with a chewy light brown crumb around the exterior.
๐๐ฆ๐ฏ๐ฅ๐ฆ๐ณ, ๐ค๐ญ๐ฐ๐ถ๐ฅ-๐ญ๐ช๐ฌ๐ฆ ๐ค๐ณ๐ถ๐ฎ๐ฃ ๐ข๐ฏ๐ฅ ๐ถ๐ญ๐ต๐ณ๐ข ๐ญ๐ช๐จ๐ฉ๐ต ๐ง๐ญ๐ข๐ท๐ฐ๐ณ. ๐๐ฆ๐ข๐ฅ๐บ ๐ง๐ฐ๐ณ ๐ข ๐ด๐ญ๐ช๐ค๐ฆ ๐ฐ๐ง ๐ฉ๐ฆ๐ข๐ท๐ฆ๐ฏ?
airy sponge cake, pristine white on the inside with a chewy light brown crumb around the exterior.
๐๐ฆ๐ฏ๐ฅ๐ฆ๐ณ, ๐ค๐ญ๐ฐ๐ถ๐ฅ-๐ญ๐ช๐ฌ๐ฆ ๐ค๐ณ๐ถ๐ฎ๐ฃ ๐ข๐ฏ๐ฅ ๐ถ๐ญ๐ต๐ณ๐ข ๐ญ๐ช๐จ๐ฉ๐ต ๐ง๐ญ๐ข๐ท๐ฐ๐ณ. ๐๐ฆ๐ข๐ฅ๐บ ๐ง๐ฐ๐ณ ๐ข ๐ด๐ญ๐ช๐ค๐ฆ ๐ฐ๐ง ๐ฉ๐ฆ๐ข๐ท๐ฆ๐ฏ?
#AybรผkePusat as ๐๐๐ซ๐ก๐ค๐ซ๐
meringue cake named after the ballerina Anna Pavlova.
๐๐ฉ๐ฆ๐ธ๐บ-๐ค๐ณ๐ช๐ด๐ฑ ๐ฐ๐ฏ ๐ต๐ฐ๐ฑ, ๐ข ๐ด๐ฐ๐ง๐ต ๐ฎ๐ข๐ณ๐ด๐ฉ๐ฎ๐ข๐ญ๐ญ๐ฐ๐ธ ๐ต๐ฆ๐น๐ต๐ถ๐ณ๐ฆ ๐ช๐ฏ๐ด๐ช๐ฅ๐ฆ, ๐ข ๐ค๐ณ๐ถ๐ฏ๐ค๐ฉ๐บ ๐ค๐ณ๐ช๐ด๐ฑ ๐ข๐ณ๐ฐ๐ถ๐ฏ๐ฅ ๐ต๐ฉ๐ฆ ๐ฆ๐ฅ๐จ๐ฆ๐ด, ๐ต๐ฐ๐ฑ๐ฑ๐ฆ๐ฅ ๐ธ๐ช๐ต๐ฉ ๐ง๐ณ๐ถ๐ช๐ต.
meringue cake named after the ballerina Anna Pavlova.
๐๐ฉ๐ฆ๐ธ๐บ-๐ค๐ณ๐ช๐ด๐ฑ ๐ฐ๐ฏ ๐ต๐ฐ๐ฑ, ๐ข ๐ด๐ฐ๐ง๐ต ๐ฎ๐ข๐ณ๐ด๐ฉ๐ฎ๐ข๐ญ๐ญ๐ฐ๐ธ ๐ต๐ฆ๐น๐ต๐ถ๐ณ๐ฆ ๐ช๐ฏ๐ด๐ช๐ฅ๐ฆ, ๐ข ๐ค๐ณ๐ถ๐ฏ๐ค๐ฉ๐บ ๐ค๐ณ๐ช๐ด๐ฑ ๐ข๐ณ๐ฐ๐ถ๐ฏ๐ฅ ๐ต๐ฉ๐ฆ ๐ฆ๐ฅ๐จ๐ฆ๐ด, ๐ต๐ฐ๐ฑ๐ฑ๐ฆ๐ฅ ๐ธ๐ช๐ต๐ฉ ๐ง๐ณ๐ถ๐ช๐ต.
#ElรงinSangu as ๐ผ๐ฅ๐ฅ๐ก๐ ๐ฅ๐๐
crispy crumbly shortcrust pastry filled with apples.
๐๐ฑ๐ช๐ค๐ฆ๐ฅ ๐ธ๐ช๐ต๐ฉ ๐ค๐ช๐ฏ๐ฏ๐ข๐ฎ๐ฐ๐ฏ ๐ข๐ฏ๐ฅ ๐ท๐ข๐ฏ๐ช๐ญ๐ญ๐ข, ๐ฆ๐ญ๐ฆ๐จ๐ข๐ฏ๐ต, ๐ค๐ญ๐ข๐ด๐ด๐บ, ๐ข๐ญ๐ธ๐ข๐บ๐ด ๐ญ๐ฐ๐ท๐ฆ๐ฅ ๐ง๐ญ๐ข๐ท๐ฐ๐ณ. ๐๐ญ๐ญ ๐ฃ๐ฆ๐ข๐ถ๐ต๐บ ๐ฐ๐ง ๐ข๐ถ๐ต๐ถ๐ฎ๐ฏ ๐ช๐ฏ ๐ฐ๐ฏ๐ฆ ๐ฃ๐ช๐ต๐ฆ.
crispy crumbly shortcrust pastry filled with apples.
๐๐ฑ๐ช๐ค๐ฆ๐ฅ ๐ธ๐ช๐ต๐ฉ ๐ค๐ช๐ฏ๐ฏ๐ข๐ฎ๐ฐ๐ฏ ๐ข๐ฏ๐ฅ ๐ท๐ข๐ฏ๐ช๐ญ๐ญ๐ข, ๐ฆ๐ญ๐ฆ๐จ๐ข๐ฏ๐ต, ๐ค๐ญ๐ข๐ด๐ด๐บ, ๐ข๐ญ๐ธ๐ข๐บ๐ด ๐ญ๐ฐ๐ท๐ฆ๐ฅ ๐ง๐ญ๐ข๐ท๐ฐ๐ณ. ๐๐ญ๐ญ ๐ฃ๐ฆ๐ข๐ถ๐ต๐บ ๐ฐ๐ง ๐ข๐ถ๐ต๐ถ๐ฎ๐ฏ ๐ช๐ฏ ๐ฐ๐ฏ๐ฆ ๐ฃ๐ช๐ต๐ฆ.
#EsraBilgiรง as ๐๐๐ก๐๐๐ง
elegant choux pastry, filled with cream or custard, garnished with icing.
๐๐ค๐ญ๐ข๐ช๐ณ ๐ฎ๐ฆ๐ข๐ฏ๐ด ๐ญ๐ช๐จ๐ฉ๐ต๐ฏ๐ช๐ฏ๐จ ๐ช๐ฏ ๐๐ณ๐ฆ๐ฏ๐ค๐ฉ, ๐ธ๐ฉ๐ช๐ค๐ฉ ๐ฑ๐ฆ๐ณ๐ง๐ฆ๐ค๐ต๐ญ๐บ ๐ณ๐ฆ๐ฑ๐ณ๐ฆ๐ด๐ฆ๐ฏ๐ต๐ด ๐ฃ๐ณ๐ช๐จ๐ฉ๐ต ๐ง๐ญ๐ข๐ท๐ฐ๐ณ ๐ข๐ฏ๐ฅ ๐ฃ๐ฆ๐ข๐ถ๐ต๐ช๐ง๐ถ๐ญ ๐ญ๐ฐ๐ฐ๐ฌ.
elegant choux pastry, filled with cream or custard, garnished with icing.
๐๐ค๐ญ๐ข๐ช๐ณ ๐ฎ๐ฆ๐ข๐ฏ๐ด ๐ญ๐ช๐จ๐ฉ๐ต๐ฏ๐ช๐ฏ๐จ ๐ช๐ฏ ๐๐ณ๐ฆ๐ฏ๐ค๐ฉ, ๐ธ๐ฉ๐ช๐ค๐ฉ ๐ฑ๐ฆ๐ณ๐ง๐ฆ๐ค๐ต๐ญ๐บ ๐ณ๐ฆ๐ฑ๐ณ๐ฆ๐ด๐ฆ๐ฏ๐ต๐ด ๐ฃ๐ณ๐ช๐จ๐ฉ๐ต ๐ง๐ญ๐ข๐ท๐ฐ๐ณ ๐ข๐ฏ๐ฅ ๐ฃ๐ฆ๐ข๐ถ๐ต๐ช๐ง๐ถ๐ญ ๐ญ๐ฐ๐ฐ๐ฌ.
#TubaBรผyรผkรผstรผn as ๐พ๐๐ค๐๐ค๐ก๐๐ฉ๐ ๐๐ค๐ฃ๐๐๐ฃ๐ฉ
small chocolate cake with crunchy rind and liquid melting chocolate center.
๐๐ฆ๐ท๐ฆ๐ณ ๐ง๐ข๐ช๐ญ๐ด ๐ต๐ฐ ๐ช๐ฎ๐ฑ๐ณ๐ฆ๐ด๐ด, ๐ณ๐ช๐ค๐ฉ, ๐ค๐ฉ๐ฐ๐ค๐ฐ๐ญ๐ข๐ต๐บ, ๐ณ๐ฐ๐บ๐ข๐ญ, ๐ฎ๐ฐ๐ฅ๐ฆ๐ด๐ต ๐ต๐ข๐ด๐ต๐ฆ, ๐ข๐ฏ๐ฅ ๐ฆ๐ญ๐ฆ๐จ๐ข๐ฏ๐ต ๐ญ๐ฐ๐ฐ๐ฌ.
small chocolate cake with crunchy rind and liquid melting chocolate center.
๐๐ฆ๐ท๐ฆ๐ณ ๐ง๐ข๐ช๐ญ๐ด ๐ต๐ฐ ๐ช๐ฎ๐ฑ๐ณ๐ฆ๐ด๐ด, ๐ณ๐ช๐ค๐ฉ, ๐ค๐ฉ๐ฐ๐ค๐ฐ๐ญ๐ข๐ต๐บ, ๐ณ๐ฐ๐บ๐ข๐ญ, ๐ฎ๐ฐ๐ฅ๐ฆ๐ด๐ต ๐ต๐ข๐ด๐ต๐ฆ, ๐ข๐ฏ๐ฅ ๐ฆ๐ญ๐ฆ๐จ๐ข๐ฏ๐ต ๐ญ๐ฐ๐ฐ๐ฌ.
#DilanรiรงekDeniz as ๐๐ค๐ฅ๐จ๐๐๐ก๐๐จ
fruit ice or ice cream on a stick; an ice lolly.
๐๐ธ๐ฆ๐ฆ๐ต & ๐ด๐ฐ๐ถ๐ณ, ๐ณ๐ฆ๐ง๐ณ๐ฆ๐ด๐ฉ๐ช๐ฏ๐จ, ๐ญ๐ช๐จ๐ฉ๐ต, ๐ง๐ข๐ฏ๐ค๐บ ๐ข๐ฏ๐ฅ ๐ฅ๐ฆ๐ญ๐ช๐จ๐ฉ๐ต๐ง๐ถ๐ญ. ๐๐ต ๐ต๐ข๐ด๐ต๐ฆ๐ด ๐ญ๐ช๐ฌ๐ฆ ๐ด๐ถ๐ฎ๐ฎ๐ฆ๐ณ ๐ข๐ฏ๐ฅ ๐ญ๐ฐ๐ฐ๐ฌ๐ด ๐ฃ๐ฆ๐ข๐ถ๐ต๐ช๐ง๐ถ๐ญ๐ญ๐บ ๐ฎ๐ฐ๐ฅ๐ฆ๐ณ๐ฏ
fruit ice or ice cream on a stick; an ice lolly.
๐๐ธ๐ฆ๐ฆ๐ต & ๐ด๐ฐ๐ถ๐ณ, ๐ณ๐ฆ๐ง๐ณ๐ฆ๐ด๐ฉ๐ช๐ฏ๐จ, ๐ญ๐ช๐จ๐ฉ๐ต, ๐ง๐ข๐ฏ๐ค๐บ ๐ข๐ฏ๐ฅ ๐ฅ๐ฆ๐ญ๐ช๐จ๐ฉ๐ต๐ง๐ถ๐ญ. ๐๐ต ๐ต๐ข๐ด๐ต๐ฆ๐ด ๐ญ๐ช๐ฌ๐ฆ ๐ด๐ถ๐ฎ๐ฎ๐ฆ๐ณ ๐ข๐ฏ๐ฅ ๐ญ๐ฐ๐ฐ๐ฌ๐ด ๐ฃ๐ฆ๐ข๐ถ๐ต๐ช๐ง๐ถ๐ญ๐ญ๐บ ๐ฎ๐ฐ๐ฅ๐ฆ๐ณ๐ฏ
#Demetรzdemir as ๐๐๐ง๐๐ข๐๐จ๐ช
ladyfinger cookies, espresso, mascarpone cheese, Marsala vine, rum and cocoa powder. The dessert of contrasts and seductive elegance.
๐๐ข๐ณ๐ฌ ๐ข๐ฏ๐ฅ ๐ณ๐ช๐ค๐ฉ ๐ง๐ญ๐ข๐ท๐ฐ๐ณ ๐ธ๐ช๐ต๐ฉ ๐๐ต๐ข๐ญ๐ช๐ข๐ฏ-๐ฑ๐ข๐ด๐ด๐ช๐ฐ๐ฏ๐ด ๐ท๐ช๐ฃ๐ฆ.
ladyfinger cookies, espresso, mascarpone cheese, Marsala vine, rum and cocoa powder. The dessert of contrasts and seductive elegance.
๐๐ข๐ณ๐ฌ ๐ข๐ฏ๐ฅ ๐ณ๐ช๐ค๐ฉ ๐ง๐ญ๐ข๐ท๐ฐ๐ณ ๐ธ๐ช๐ต๐ฉ ๐๐ต๐ข๐ญ๐ช๐ข๐ฏ-๐ฑ๐ข๐ด๐ด๐ช๐ฐ๐ฏ๐ด ๐ท๐ช๐ฃ๐ฆ.
#PinarDeniz as ๐พ๐ง๐๐๐ข ๐ฅ๐ช๐๐
choux pastry filled with pastry cream or custard, decorated with chocolate, caramel or icing.
๐๐ฆ๐ญ๐ช๐ค๐ข๐ต๐ฆ, ๐ณ๐ฆ๐ง๐ช๐ฏ๐ฆ๐ฅ, ๐ค๐ฐ๐ฎ๐ฃ๐ช๐ฏ๐ช๐ฏ๐จ ๐ฅ๐ช๐ง๐ง๐ฆ๐ณ๐ฆ๐ฏ๐ต ๐ง๐ญ๐ข๐ท๐ฐ๐ณ๐ด ๐ข๐ฏ๐ฅ ๐ต๐ฆ๐น๐ต๐ถ๐ณ๐ฆ๐ด ๐ช๐ฏ ๐ฐ๐ฏ๐ฆ ๐ฑ๐ฆ๐ณ๐ง๐ฆ๐ค๐ต ๐ฃ๐ช๐ต๐ฆ.
choux pastry filled with pastry cream or custard, decorated with chocolate, caramel or icing.
๐๐ฆ๐ญ๐ช๐ค๐ข๐ต๐ฆ, ๐ณ๐ฆ๐ง๐ช๐ฏ๐ฆ๐ฅ, ๐ค๐ฐ๐ฎ๐ฃ๐ช๐ฏ๐ช๐ฏ๐จ ๐ฅ๐ช๐ง๐ง๐ฆ๐ณ๐ฆ๐ฏ๐ต ๐ง๐ญ๐ข๐ท๐ฐ๐ณ๐ด ๐ข๐ฏ๐ฅ ๐ต๐ฆ๐น๐ต๐ถ๐ณ๐ฆ๐ด ๐ช๐ฏ ๐ฐ๐ฏ๐ฆ ๐ฑ๐ฆ๐ณ๐ง๐ฆ๐ค๐ต ๐ฃ๐ช๐ต๐ฆ.
#ZerrinTekindor as ๐ฝ๐ช๐ฃ๐๐ฉ ๐พ๐๐ ๐
classic round-shaped butter cake, flavored with spices, infused with syrup, and garnished with icing.
๐๐ญ๐ธ๐ข๐บ๐ด ๐ข๐ต๐ต๐ณ๐ข๐ค๐ต๐ช๐ฏ๐จ ๐ธ๐ช๐ต๐ฉ ๐จ๐ณ๐ข๐ค๐ฆ๐ง๐ถ๐ญ ๐ฃ๐ฆ๐ข๐ถ๐ต๐บ, ๐ช๐ต ๐ฏ๐ฆ๐ท๐ฆ๐ณ ๐จ๐ฐ๐ฆ๐ด ๐ฐ๐ถ๐ต ๐ฐ๐ง ๐ง๐ข๐ด๐ฉ๐ช๐ฐ๐ฏ
classic round-shaped butter cake, flavored with spices, infused with syrup, and garnished with icing.
๐๐ญ๐ธ๐ข๐บ๐ด ๐ข๐ต๐ต๐ณ๐ข๐ค๐ต๐ช๐ฏ๐จ ๐ธ๐ช๐ต๐ฉ ๐จ๐ณ๐ข๐ค๐ฆ๐ง๐ถ๐ญ ๐ฃ๐ฆ๐ข๐ถ๐ต๐บ, ๐ช๐ต ๐ฏ๐ฆ๐ท๐ฆ๐ณ ๐จ๐ฐ๐ฆ๐ด ๐ฐ๐ถ๐ต ๐ฐ๐ง ๐ง๐ข๐ด๐ฉ๐ช๐ฐ๐ฏ
#BirceAkalay as ๐ฝ๐๐ก๐ก๐ ๐๐๐ก๐๐ฃ๐
pears poached in syrup or vine, with ice cream and chocolate. Named after the operetta โLa belle Hรฉlรจneโ
๐๐ต ๐ช๐ด ๐ข๐ญ๐ญ ๐ข๐ฃ๐ฐ๐ถ๐ต ๐ฆ๐ญ๐ฆ๐จ๐ข๐ฏ๐ค๐ฆ ๐ข๐ฏ๐ฅ ๐ค๐ญ๐ข๐ด๐ด. "๐๐ฉ๐ฆ ๐ฎ๐ฐ๐ฅ๐ฆ๐ด๐ต ๐ค๐ฉ๐ข๐ณ๐ฎ ๐ฐ๐ง ๐ต๐ฉ๐ฆ ๐ฃ๐ฐ๐ถ๐ณ๐จ๐ฆ๐ฐ๐ช๐ด๐ช๐ฆ".
pears poached in syrup or vine, with ice cream and chocolate. Named after the operetta โLa belle Hรฉlรจneโ
๐๐ต ๐ช๐ด ๐ข๐ญ๐ญ ๐ข๐ฃ๐ฐ๐ถ๐ต ๐ฆ๐ญ๐ฆ๐จ๐ข๐ฏ๐ค๐ฆ ๐ข๐ฏ๐ฅ ๐ค๐ญ๐ข๐ด๐ด. "๐๐ฉ๐ฆ ๐ฎ๐ฐ๐ฅ๐ฆ๐ด๐ต ๐ค๐ฉ๐ข๐ณ๐ฎ ๐ฐ๐ง ๐ต๐ฉ๐ฆ ๐ฃ๐ฐ๐ถ๐ณ๐จ๐ฆ๐ฐ๐ช๐ด๐ช๐ฆ".