a thread nobody asked for! my favorite things I’ve baked and cooked while social distancing :)

first up, this unfussy Deb Perelman recipe makes early summer veggies shine https://abs.twimg.com/emoji/v2/... draggable="false" alt="✨" title="Sparkles" aria-label="Emoji: Sparkles"> https://smittenkitchen.com/2013/08/burst-tomato-galette-with-corn-and-zucchini/">https://smittenkitchen.com/2013/08/b...
I made this for my mom’s bday last month! it’s a fall cake for all seasons and hits the lightly sweet/nutty/caramelized trifecta in the perfect way.

Claire suggests pink lady apples, but I’ve made it with both https://abs.twimg.com/emoji/v2/... draggable="false" alt="🍎" title="Red apple" aria-label="Emoji: Red apple"> & https://abs.twimg.com/emoji/v2/... draggable="false" alt="🍏" title="Green apple" aria-label="Emoji: Green apple"> and I’m partial to Granny Smiths! http://www.bonappetit.com/recipe/apple-walnut-upside-down-cake">https://www.bonappetit.com/recipe/ap...
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