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so I made this yesterday ... (thread of me mostly following the instructions wrong) https://twitter.com/justinkarthur/status/1249745150466719745
my base werenât crushed enough at all
and I was so pleased with it
and I was so pleased with it
so here I added butter to my crushed biscoff , silly move because the biscoff werenât crushed enough and that wasnât enough butter either
here I was gassed because I thought my base banged 
it didnât , I had to crush it waaaayy more before it was patterned
it didnât , I had to crush it waaaayy more before it was patterned
I had gone shopping to a shop that was a 20 minute walk before starting and half way through I clocked ian buy enough cream cheese. It was ÂŁ2 for 360grams in the far shop but because I couldnât be asked, I went to a closer one...ÂŁ2.10 for 180 grams ???
it all worked out the end though because my God doesnât fail me. I put it in the fridge overnight so today Iâll add the topping but yhyh
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since my priv got the uncut useless tutorial it makes sense you lot get summ.
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