A #Passover
family tradition: Matzah Pizza! 
#Passover2020
#JewishFood #cookinginquarantine #homemadefood during #COVID
Here’s how it’s done


#Passover2020

Here’s how it’s done

1. Put matzah on baking pan covered with foil. If you wish you can slightly rinse the matzah beforehand.
3. Yes, I know, Americans are sensitive when it comes to ketchup on homemade pizza dishes. This is how I’ve done it. Try it, it’s amazing.
Still, if you wish, use instead pizza sauce.
Still, if you wish, use instead pizza sauce.
5. Sprinkle mozzarella cheese on top. Make sure you cover the entire matzah. I like it cheesy!
In #Israel we use the regular cheese slices, not mozzarella and not shredded. It’s still delicious!
In #Israel we use the regular cheese slices, not mozzarella and not shredded. It’s still delicious!
7. Sprinkle some more oregano on top. Like earlier, other herbs can work as well. Never tried basil but I’m sure it’ll be delicious as well!