ETA to Chili Dog 30 minutes. And how I did this in way so much more Mom-From-Maine, than my actual Mom-From-Maine, or she& #39;d be so "Fuck, yeah", & #39;cept I never hear swear, once, not even a "dammit!" because she& #39;s so undramatic.

Chili Beans. $4.99. Container+lid 20 cents. Portioned out into 8, you go that& #39;s seven! The eighth is cooking right not. Six frozen, one not. Use that one, replace with a frozen one taken out. These are not optimal, you& #39;ll have to spice them a bit.

Cheese. I& #39;m buying 1 pound blocks of "cheese" for $6.00. Then keep some grated, as needed. Don& #39;t keep grating off the same block and put it back. That& #39;s gross! And think what they have to do to make grated cheese stay separate before you buy it?https://abs.twimg.com/emoji/v2/... draggable="false" alt="🤔" title="Thinking face" aria-label="Emoji: Thinking face">Not normal state.

Hot dogs. Mid-range. But they say "Hollywood" on them, so is that why I bought them? (yes). Packaged out 3-per, a size I& #39;ll use in a week, or so, and 2 frozen. You can also start with frozen dogs, if you wanted, my Mom-From-Maine jumps in and says.

Buns. 12 and so cheap who cares. One taken out for tonight, the package in the freezer because then they& #39;ll be put in bags 3-per and easier to do that when they& #39;re frozen. BTW, that bag is wet with bleach/water, because I disinfected all before I brought out of garage.

Now cooking, but I cheated and microwaved it first, so don& #39;t have to wait so long, but let the flavors blend. I& #39;ll retweet this thread with the end results when done, and you& #39;ll go you& #39;re so https://abs.twimg.com/emoji/v2/... draggable="false" alt="😈" title="Smiling face with horns" aria-label="Emoji: Smiling face with horns"> because I don& #39;t have one!