I picked up some Beyond-brand "pork" sausage on the last grocery run. Had it this morning with the pottage.

I am *genuinely impressed?* I would absolutely believe this is real pork sausage if I didn& #39;t know better.

It& #39;s not "a lot like pork sausage." It& #39;s not "a decent replacement for pork sausage."

It& #39;s indistinguishable.

I want to make biscuits and gravy this week, so I picked up some Beyond "ground beef," too.

I& #39;m excited to see how well it does.