So you lot think you’re clever right? Wife used a different lid to this pot to steam rice. Then it just got stuck. We’ve tried:

1) cool it all down (cos may have exanded)
2) fairy liquid around edge
3) butter around edge and heat
4) turn up side down and whack it

Any ideas?
Where’s the main man scientist @thatshaikh ? I’m relying on you
Guys guys GUYSSSS...
No luck. Nothing. Tried the freezing. Didn’t work. Tried the slow heating too which didn’t work.
I tried heating it again in the hope that somehow miraculously it just lifts the lid like so many of you assured me it would. Now the kitchen smells of burning rice. Thanks guys. Brilliant work.
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