a thread of Things I Cooked/Baked In The Time Of Coronavirus

- shrimp fried rice (this was the first dish I panic-cooked don’t ask me why)
- spicy vegan lentil bolognese (BOMB)
- pumpkin bread!!!!!!! she’s in the oven rn

tonight I’m making vegan shepherds pie >:)

shepherds pie happened last night and I just made macaroni tuna salad for lunch! now we have a good amount of leftovers to get through the week

this morning we made chocolate chip pancakes from scratch and bacon!

tonight’s dinner was chicken fajitas and HONESTLY?? they turned out bomb and way better than I expected

look I know I already made fried rice but listen. Listen. I made too much rice last night (we had shitty frozen orange chicken) and I found a perfect bag of veg in the freezer so how could I not

come get y’all juice

I’m eating it like this bc I’m lazy but we have chicken, shrimp and tofu for easy doctoring up of leftovers

it only took a week but we’ve reached a “heat up a can of refried beans and eat it with cheese and chips for lunch” status

we still have plenty of food I’m just lazy

last night I made ?Questionable? pad thai

I think I will redeem myself tomorrow by starting on homemade bread

bread is happening after work! for now more macaroni tuna salad is happening

I’m making lentil soup and attempting latkes?!?!?! tonight pls send jewish grandmother vibes my way

ok latkes turned out bomb but also my partner has 1. never had them 2. didn't even know what they were 3. referred to them after eating one as "the ultimate hashbrown" help me I'm spending the rest of my life with a goy

we did chocolate chip pancakes again and I pulled sandwich thins and veggie sausage patties out of the fridge for egg sammies

I finally started bread I’ll check in in 18 hours when it’s done rising lol

B R E B

hot bread & olive oil with pasta, marinara and freshly grated parm?!?! guuuuurl happy Monday

awww yeeee

oh I forgot about this thread I made chocolate chip banana bread! and we tried homemade black bean burgers and they were bad but then we put mac n cheese on them and they were better