The Good Food Institute
GoodFoodInst
We recently held the first virtual Symposium on Fermentation in #alternativeproteins with 1,500+ live attendees from around the world! Here are the top 3 themes that emerged 1/5 Fermentation
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You may not have heard much about #fermentation technology, but it's already transformed food, energy, & pharma. Now, the use of fungi, microalgae, bacteria, & other microbes as a bioproduction
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