Clement “I beat COVID19” Chow
ClementYChow
Updat on GI status post-COVID19. I indicated that I am now completely impervious to the after effects of spicy food. Previous was not good. I have become more lactose intolerant
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New @chowlab paper about #NGLY1 up on @biorxivpreprint! A big effort between postdoc @dana_talsness and grad student @kgowings. With important help from Aylin Rodan & @NathanClark111’s groups at @UofUMedicine &
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I’ve been recovering and starting to feel better. I’ve been thinking a lot about the emotions that I experienced during my time in the ICU and after. Major caveat: I
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