#Cheese

Angie Manfredi

misskubelik

when this is all over I'm going to shop on so many stores. for, like, hours. I'm gonna touch every thing in every store. I'm gonna smell every candle in

⁰⁰ ⁷⁷ 🌱💚✨ ¹²⁷

neocxxlture

nct127 as traditional slovak food, a yummy thread -in collaboration with @dotaetanic -just for fun!-i am so hungry right now taeil as makové šúľance-the flavour just POPS-a unique combination

Avigayil Halpern

avigayiln

growing up, i always dreaded shavuot. until i was eighteen i had a life-threatening dairy allergy and i had to be hypercautious about cross-contamination. normally, this was manageable. but on

sumayya

sumayyaka

here's a thread of CAKE, because what else matters in life to start, a no-fail carrot cake for breakfast lunch and dessert https://joyofbaking.com/CarrotCake.html better than grated carrots, grated pears

let Charles Booker give us healthcare

ckymeredith

About one year ago I visited Boston, and I had the steak and cheese sub from @VeggieGalaxy (with 2 giant, perfect onion rings and a side salad). I think about

Namnezia

Namnezia

OK, here it is! My epic thread on Mexican antojitos. Antojitos are are Mexican fast food snacks, most are essentially a tortilla with something else, but there are variants and

Troublesome Strumpet

IPersists

Well, despite having A Week(tm) (yeah it's only Monday, I KNOW), I have some thinky thoughts, no doubt spurred by the coffee I just imbibed. I saw a brilliant thread

c wess daniels (he/him)♏️

cwdaniels

I know a lot of people are rediscovering cooking and baking during this time of lock down. Here's my little story of discovery around cooking and family heritage: We've been

J.B.M.

vijamsonic

FOLLOW MY JOURNEY AS I MAKE AND EAT "HOTDOG SURPRISE #1" FROM @70s_party The ingredients! I used large, smoked all-pork hotdogs, and for crackers I followed the recipe above (rye

rayne

kurastudies

no one asked for this but here is a useless lithuanian lesson nr.1: the basics. lithuanian alphabet: we use the same letters as the english alphabet, although we never/rarely use

humaira⚡

hoyablooms

i keep seeing people talk abt school 2015, cheese in the trap etc when it comes to "second male lead who deserves to be with the main female lead more

David Bober

mrdavidboberesq

I don’t remember ever going to bed hungry. Dissatisfied with the monotony of homegrown vegetables and never ending soups. Dissatisfied, yes, but not hungry. Then again, grandparents fed us at

🍺🎯Scott🎯🍺

Moundofsound

The coolest thing about taylor ham is the canvas case I get giddy when I skin it back The stack and slit method Fry it up in pan Cheese

Jack

jackisintherapy

Back online to tell everyone that in the dark ages people thought boys were born from the right side of the uterus and girls from the left. I guess I

kaleidoscope eyes

__missmagick__

yall ever just... get completely taken over by the dark energies feeding into your fought down addictions and black out during a relapse just to come to afterwards and experience

Regular Frog

FrogCroakley

This burger firm just called me scared of big burgers and I'm gonna take them to burger school to learn the difference between fear and ragehttps://twitter.com/fathippofood/status/913348206997753861 Last time on Burger